Tuesday, November 12, 2019

Cuban Food...How I Love Thee


Cheese. Guava. Guava with cheese. That was just some of the assortments we started our morning session with. My client’s wife is Cuban and she had these waiting for us when we arrived for our meeting. 


I can’t begin to describe how delicious and flaky they were. 

We then ended our night with an authentic Cuban meal she made us. Picadillo. 


It was a ground beef with olives and raisins served over rice with plantains and Cuban sweet bread with butter. 

Delicious and comforting. I must admit I haven’t had Cuban food like this before. 




Good Morning From Miami


Sometimes the grass isn’t always greener....

My first day I said. We are moving here. My team thought it would be a great idea. Especially that three of them live in Miami. Imagine waking up to palm trees everyday? You can’t be mad. It’s amazing. 

I must admit it’s gorgeous but I do love the season changes. I got lucky and weather is perfect but once humidity sets in not sure I could handle it if I lived here. Must admit. The thought crossed my mind. My kids wouldn’t mind beaches year round. Shorts and bathing suits. But Christmas with palm trees doesn’t set well for me. 

For now I will just enjoy the view.