Stuffed Peppers- Amazing and Easy to Make

I love stuffed peppers. Normally I am the only one who eats them but my little one is now a huge fan so I make them at least twice a month. This recipe is super easy and the two key ingredients to keep them soft and not dry is parmigiana cheese and sauce. 

Stuffed Peppers Recipe:

8 medium green peppers

1 package of meatloaf meat mix

2 cups of sauce

1/2 cup of parmigiana cheese grated

Two eggs

2 tablespoons of breadcrumbs 

Wash and slice peppers into two. Mix rest of ingredients (leave 1 cup of sauce aside) Stuff peppers with mixture. Bake at 375 for 45 mins. Top with remainder of sauce and bake another 10 minutes. Amazing!