Mommy CT
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Thursday, June 20, 2019
Asian Steamed Buns
I am huge fan of these. They come a little hard and you steam them so they can fluff up. Tonight I made them and stuffed them with sautéed zucchini and chicken. Was delicious. I like to add a sour cream or hoisin sauce to them as well.
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MOMMY CT
A Place Where Every Woman Can Relate!
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